Food Quality Consulting & Implementation

Food Quality Consulting and Implementation

Food Quality .Consulting – is one of the scope oriented domain to wards defining quality and standards used in industries and Sector for implementation of Quality Framework.

Food quality implementation consists of standards, documentation, reviews management for food domain.

Food  Quality Assurance – is high-in-demand practices in majorly food production Sector for managing Organizations with defect towards inspection, testing , verifications, validations, reviews management of processes or products, with the purpose of standardization of processes and organization growth.

Food Quality Consulting consists of :

  1. First Mail proposal communication at INFO@VQMS.CO.IN
  2. Overview – Scope Understanding
  3. Contract or SLA
  4. Identified Managers for  Food QA – Consulting and Implementation
  5. Training towards Food QA – Consulting and Implementation
  6. Food QA – stage based Pilot implementation
  7. documentation Reviews, Verification, validations
  8. Go-ahead of implementation and further Improvements

Interested Food related Corporate , participants or Audiences ?
VQMS specifically designed projects that meets the requirements of the following:

  • Food related Corporate , Industries or Organizations suffering with near to shut-down of their business (Also every companies and Sector)
  • Quality Assurance Engineers, Team leaders, Food Professionals, Practitioners, Quality Assurance team members and Jr /Senior Management
  • Any other professional members who are doing research, innovations or consulting in process improvement practices

Mode of Payment :

  • VQMS Flexible Payment modes are NEFT, Cheque or Cash or Others (any)
  • Other payment modes are Demand Draft / Cheque / Credit and Debit Cards.
  • DD/Cheque to be made in the favour of “Vigorous Quality Management System Pvt Ltd”, payable at New Delhi.

Post Consulting and Implementation :

  • VQMS assist in regular review of Food Quality Management
  • Assisting in improving and monitoring growth towards Food standard excellence
  • Provide exclusive consulting towards other areas of improvement.